Whole wheat pasta tossed with great northern beans, sautéed fennel, spinach, and Roma tomatoes in a light, savory sauce with garlic, onion, basil, and parsley.

Ingredients

Roma Tomato, Water, Spinach, Wheat Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid], Great Northern Beans [Great Northern Beans, Water, Salt, Calcium Chloride], Yellow Onion, Liquid Mirepoix [Carrot, Celery, Onion], Olive Oil, Fennel, Garlic, Basil, Nutritional Yeast [Inactive Dry Yeast, Niacin (B3), Pyridoxine Hydrochloride (B6), Thiamin Hydrochloride (B1), Riboflavin (B2), Folic Acid and Vitamin B12], Kosher Salt, Dried Parsley Contains: Wheat

Condition Support
Diabetes Friendly, Heart Healthy, BP Friendly, Kidney Friendly
Meal Preferences
Vegan, Vegetarian
Dietary Exclusions
Alcohol-free, Dairy-free, Egg-free, Fish–free, Nut-free, Sesame-free, Shellfish-free, Soy-free, Peanut-free

These meals are made in a facility that also processes common allergens, including but not limited to milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy. While we take precautions to prevent cross-contact, this product is not made in an allergen-free facility, and trace amounts of allergens may be present.

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